About

Producing less than 2,000 cases annually and sold in a handful of states, Peter Paul Wines remains one of the industry’s stealthiest wineries. One might not guess that our sources of Pinot Noir and Chardonnay fruit come from two historic & well-known vineyards in Sonoma, while our Napa wine program is crafted from handshakes & friendships with some of the most esteemed properties in the Valley.

From our appellation blends to our single-vineyard expressions, Peter Paul Wines showcase the sunny temperament of fruit grown along the California North Coast, while retaining the refined elements of each grape’s DNA and European heritage. Each wine offers the proper balance of fruit, savor, and structure that hits a sweet spot of ripeness without confection. Our wines are known for delivering density, richness, and joy while still saying “Please and Thank You.”

 

Thank you for giving our wine a try,

Martin R. Reyes, Master of Wine


Team

Peter Paul

Founder

Martin R. Reyes

Master of Wine

Trevor Smith

Vineyard & Wine-Making Consultant

Meghan Vergara

Brand Ambassador & Sommelier